Types of diseases from cockroaches
Cockroaches can be responsible for spreading a wide range of infectious diseases, but they do so indirectly. Unlike mosquitoes, which transmit pathogens through bites, cockroaches contaminate surfaces, utensils, and food by contact. This happens when pathogens from decaying matter, fecal material, or sewage stick to their legs and bodies.
According to the World Health Organization (WHO), “Cockroaches are not usually the most important cause of a disease, but like houseflies, they play a supplementary role in the spread of some diseases.”
Various species, such as German cockroach (Blattella germanica), American cockroaches (Periplaneta americana), Oriental cockroaches (Blatta orientalis), and brown-banded cockroaches (Supella longipalpa), have all been found to carry pathogens like leprae, salmonella, typhi, and Entamoeba histolytica, which can lead to diarrhea, food poisoning, and bacillary infections. The presence of these pests should never be ignored, especially in food preparation or storage areas.
Cockroaches are suspected carriers of the organisms that cause the following diseases and infections:
- Campylobacteriosis
- Cholera
- Dysentery
- Gastroenteritis
- Giardia
- Leprosy
- Listeriosis
- Salmonellosis
- Typhoid Fever
Cockroaches can also trigger asthma and other allergies as well as spread E. coli, staphylococcus aureus and streptococcus. If you’ve been in contact with cockroaches and are worried about any symptoms, speak to a healthcare professional immediately.