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There are all kinds of insects and parasites that can end up in food, cabinets, pantries and all over your place of business.
These pests bore into food like grain, cereal, fruits, bread and more. Some of them even spend most of their lives inside a single bean. What these insects do is eat the stored product and leave behind holes and damage that immediately indicates the product is no good.
Here are some of the common stored product pests that are typically found in the US:
Adults are reddish-brown. Larvae are brownish-white or yellowish-white. The end of the non-movable last body segment is dark.
Adults are typically a dark brown or dark reddish-brown. The larvae are a yellowish-white.
(Tribolium casteneum - Herbat)
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